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Persimmon on Hope Street in Providence brings elegant dishes to the forefront. more
Korean food in Providence, what more could you want? more
Tons of clam cakes, festivals and literally seeing all of South County at once – here's how to own the summer more
From May 19-21, the Newport Waterfront Oyster Festival will celebrate Rhode Island's most delicious natural resources more
Try local drinks and cuisine at the gastropub in Bristol more
Warren's newest meal delivery service is chef made more
Get into the spirit of the season with these holiday suggestions more
Staying close to her roots, Taunton Avenue Bakery owner and baker Maggie Soares bakes up Portuguese treats more
Horace Vose bred big, Rhody grown turkeys for the First Family in the last decades of the 19th century more
Apple Pie Sangria, need we say more? more
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