If the Patriots' absence from the Super Bowl has an upside, it's the chance to indulge in game-day snacks without the nail-biting tension. Wondering which snacks and dips will be the MVPs of your …
Saint Joseph’s Day ushers the return of these favorite pastry cream-filled fritters to feast upon
A West End neighborhood eatery curates rock-n-roll vibes and great cocktails
Abyssinia opened on Wickenden Street last year as the first Ethiopian restaurant in Providence. Despite its popularity elsewhere in New England, particularly in Boston, the East African cuisine …
Out-of-towners flock here in the summer for a reason. This season, live it up like you're not a local.
August's dining stories from across our publications
How to eat better, exercise more and think healthier in RI in 2016
More than 40 delicious must-try restaurants around Rhode Island
Free concerts, festivals, old favorites and new arrivals, here are the 20 reasons why this will be the best summer ever
The small nonprofit works with scientists, fishermen, and chefs to maintain healthy oceans
From amazing tablescapes to local rosé, here's how to wow guests at your next outdoor soiree
Central Falls has everything from traditional Colombian food to bubble waffles and more gastronomic pleasures
How shared-use commercial kitchen spaces, resources, and tools are helping Rhode Island food entrepreneurs get their goods to consumers
Formerly on Block Island, a foodie family now dishes authentic Mexican eats in Wakefield
200+ festive happenings across Rhode Island
Ring in the New Year with good spirits and bonbons
From vegan cafes to veggie-forward restaurants, these hidden gems serve up more than just salads
From cheese boards to florals, be party-ready with a bit of outsourcing
Assemble your own platter of local cheeses, meats, crackers, and more
