Food News

Red Stripe Celebrates a Big Anniversary

Wayland Square has been home to Red Stripe for 10 years, here's to 10 more

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There aren’t too many things that can be counted on for ten years, but Red Stripe in Wayland Square has been one of them. Opened in 2005, Red Stripe has been serving up European brasserie-style cuisine to the hungry masses. They commemorated this milestone with a 10th Anniversary Wine Dinner this past October that was attended by about 50 guests. “The wine dinner was a fitting way to celebrate ten years in Wayland Square,” said Alan Aronow, one of the restaurant’s owners. “The room was full of happy guests enjoying great food and drink.  That’s what Red Stripe is all about.”

To celebrate the milestone this month, there are, of course, some dining deals to look forward to. At the bar and high top tables, get excited for Mussel Madness on Mondays and Tuesdays. For $9.99 you get two pounds of mussels with a choice of ten different sauces served with frites. Then, come by for Burger and a Beer Wednesdays and Thursdays for $9.99. Choose from any 10-ounce burger, and if you’re not a beer lover, feel free to substitute a glass of wine or a soft drink.
With the standards we’ve come to expect from them with brunch, lunch and dinner, I’m sure there will be more years, and hopefully decades, of great neighborhood food to come. 465 Angell Street, Providence. 437-6950

Red Stripe, Wayland Square, anniversary, bistro, East Side

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