One could say that Casey Montanari of THE BIKE STOP CAFE has a heart as big and warm as the wood-fired oven inside the restaurant she co-owns with husband Brendan. Like their famous pizza dough, the pair have risen to challenges to get their eatery serving scratch-made comfort meals back to pre-pandemic levels, adding Take & Bake pizzas and pot pies. Their most recent fundraiser inspired Casey to start nonprofit Gansett Giving. “This is our chance to give back,” says Casey.
148 Boon Street, Narragansett,
401-284-1414, BikeStopCafe.com
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