Julie & Dean (SoCo Vedge)

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In this week’s episode we are joined by Julie and Dean, owners of SoCo Vedge, a vegan catering and meal prep service!Julie, Dean, Nick and Sascha discuss how the couple found themselves in RI, why filling the need for vegan options in South County jump started their biz, how Dean’s knowledge of international food makes their food different, and more!

   

    AVAILABLE ON MOST PLATFORMS

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