Food trends come and go, but burgers never go out of style. Thankfully, Little Rhody has an abundance of spots crafting their unique takes on the deceptively simple combo of patty, bun, toppings, and condiments. From tried-and-true recipes to innovative options, here’s 10 eateries that take the classic summer handheld to new heights.
The BYOB (in this case meaning “build your own burger”) menu at this well-liked eatery is outstanding. With four different patties (including a veggie), more than 10 cheeses, six breads, and dozens of other options to choose from, the possibilities are endless. Do yourself a favor and make burger night a new tradition. Smithfield, EatAtBlackies.com
This colorful coastal eatery has been attracting locals, URI students, and even visiting celebrities since 1995. Favorites include their Plain and Simple, which you can customize with add-ons; the classic Moo Moo Melt; and the Loco, made of beef, black beans, and cheddar, grilled with avocado in a tortilla and salsa on the side. Narragansett, CrazyBurger.com
If you live for an incredible burger, you’re probably already well acquainted with Chomp. What you may not know is that they just opened a new Water Street location in Warren, where you can still find a juicy selection of traditional offerings (you can’t lose with the House Burger) and newfangled twists like the Crab Rangoon with duck sauce and fried wonton. Providence & Warren, ChompRI.com
Regulars rave about this unstuffy, laid-back destination for a burger and a pint of something frothy. Find a huge selection of brews (stouts, IPAs, and lagers, oh my!), and specialty hamburgers such as the Mac & Cheese, Black & Bleu, and the Chipotle – plus satisfying sides like the massive Bavarian Pretzel and house-made chips. Pawtucket, CraftBurgersAndBeer.com
This Wickenden Street gem boasts a charming back patio, intriguing cocktail menu, and a delightful house burger with Cabot cheddar and a garlic balsamic aioli – or try the Crunchwrap, with a black bean and barley veggie patty. Regulars also sing the praises of their French fries. Providence, TheEastEndPVD.com
If it’s a sports bar you’re seeking, Patriots fans rejoice: this new-ish spot has plenty of TVs, great service, and a pub menu with a house burger and fries that is sure to please. Go at night to catch the big game over a brew, or take the kiddos during the day for a more family-friendly vibe. East Providence, TheLocalRI.com
This Hawaiian inspired restaurant has been on the scene for about a year, making waves with their signature Ohana Burger, a brisket blend burger topped with grilled pineapple, pulled pork, onion straws, cheddar cheese, and house barbecue sauce on a brioche bun. The best way to complement this fan fave? A side or two of their mac and cheese, cornbread, and pickled veggies. Coventry, OhanaBackyardBBQ.com
Every time I walk by this sweet restaurant on Thames, it looks like the customers inside are having the best time – quite possibly because they’re digging into a Portside Burger with a short rib-chuck patty and candied cherrywood bacon. Their scrumptious veggie burger certainly had me rejoicing – trust me, you won’t miss the meat. Bristol, PortsideTavern.com
Add this non-touristy bar and grill on lower Broadway to your summer itinerary. It’s a no-frills, fun-tastic eatery where City by the Sea residents go for phenomenal burgers, fries, and beers on tap, plus melts, po’boys, burritos, BLTs, and other unfussy handheld fare. Newport, PourJudgementNewportRI.com
This darling casual restaurant on Post Road is popular for brunch, but you can’t miss their dinner menu of classic American fare. Of course, it includes a burger, and it’s a doozie: the Big Ol’ Burger is a half-pound of angus beef topped with special sauce, Cabot cheddar, lettuce, pickles, grilled onions, and tomato on a brioche bun. Yum. Warwick, TheShantyRI.com
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