Little Clam has reached its first birthday, and the Newport restaurant isn’t settling for one night of candles and cake. Instead, it’s giving diners a full lineup of reasons to return, from $1 …
How two artists opened a restaurant in Providence and forever changed pizza – and city’s reputation
Eight places for enjoying seasonal harvests and coastal views
French brocante style at My Paris Maison
The Portsmouth restaurant returns and receives a hearty welcome back
Hickory Fields Farm in the village of Chepachet supports the Light Foundation
Rhody Reads: Symposium Books’ Six Picks for August
Meet the new batch of roasters poring over procuring the best cup of Joe possible
A former horse pasture becomes a sophisticated Rhode Island farmhouse inspired by the beauty of Aquidneck Island
Drinkable experiences from Rhody shops and brands are where it’s at
Drinkable experiences from Rhody shops and brands are where it’s at
Coffee brews inspiration for North Kingstown-based watercolor artist
Meet a cadre of up-and-coming movie mavericks
Program trains pets, owners, and patients to heal together
August 2026
Trustworthy places for boarding, sitting, and rides
A la carte everything affords greater meal-shaping autonomy of ingredient-driven fare
House of Chicken & Waffles isn’t asking anyone to choose between sweet and savory. It’s putting both on the same plate, then adding enough waffle flavors, syrups, butters, and crispy chicken …
It's easy to drive past an old brick mill in Rhode Island without giving it a second thought. They're everywhere. But two of those buildings, one in Providence and another in Cumberland, just …
Another memorable Newport Folk Festival is in the books! Across three sold-out days at Fort Adams State Park, thousands of fans enjoyed a continually evolving event that supports acoustic traditions, …