More Food & Drink Stories
Southern-Inspired New American Comes to Federal Hill

Whether it’s chicken and waffles or calamari, Saje Kitchen serves up flavorful twists on favorites

Winter Trend: Snow Globe Dining

Igloos, domes, bubbles – call them what you want, but what was once an exclusive winter dining trend is now a means of survival for restaurants

Local Preserve Purveyor is (Literally) Jam Packed with Flavor

Family business specializes in sweet and savory preserves

Local food businesses cook up holiday specials for your small gatherings
Read more.
Enjoy farm-to-table fare with scenic views in Warwick
Read more.
Local growers and makers blend loose leaf tea centered around sustainability and health
Read more.
Chef Maggie shares ingredients and how-to for making this cozy butternut squash soup
Read more.
Whether it’s a secret champagne garden or portal to Middle Earth, here are some enchanted eating around RI you won’t soon forget
Read more.
These restaurants and food makers around the state prepare holiday meals for your small gatherings
Read more.
Cinnamon, cloves, and plenty of spirit make this spiked cider a holiday fave
Read more.
Eateries all over the state add this classic holiday pastry to their menu
Read more.