National Quesadilla Day is on September 25, and Rhode Island's diverse food scene brims with delicious options. From classic combinations to inventive twists, here’s where to satisfy your cheesy cravings in the Ocean State. Menu items may vary. Check online for availability before ordering.
Casa Azul Taquería
For a traditional Mexican experience, Casa Azul’s quesadilla with tinga delivers bold, rich flavors. This flour tortilla, stuffed with chicken tinga, cheddar, and mozzarella, is served with salsa, crema, and a fresh pico de gallo salsa. CasaAzulRI.com, Providence
Bon Asian Bistro & Hibachi Grill
Looking for a seafood fusion? Bon Asian Bistro’s Blue Crab Quesadilla hits the spot, featuring blue crab and cream cheese tucked between tortillas, finished with spicy mayo for an extra kick.
BonHibachi.com, Johnston
Don Patron Mexican Grille & Cantina
Veggie lovers, rejoice. Don Patron’s Veggie Quesadilla, packed with grilled vegetables and cheese, comes with sides of black beans, lettuce, tomatoes, sour cream, and avocado.
Bristol.DonPatronMexican.com, Bristol
Garden Grille
Garden Grille’s Roasted Butternut Squash Quesadilla offers a hearty yet healthy option. This vegetarian delight combines roasted butternut squash, black beans, jalapeño jack cheese, and avocado in a whole wheat tortilla.
GardenGrilleRI.com, Pawtucket
Gregg’s Restaurant & Tavern
Gregg’s serves a trio of options to please all palates. Choose between chicken, spinach, and vegetable, or shaved steak with mushrooms and onions, all accompanied by salsa and sour cream. GreggsUSA.com, Providence, East Providence, Warwick, North Kingstown
The Haversham
For bacon lovers, The Haversham’s quesadilla delivers. Whether you choose seasoned chicken or steak, this crispy creation packs in bacon, cheddar jack cheese, and fresh pico de gallo.
TheHaversham.com, Westerly
Julian’s
Julian’s House Quesadilla, a brunch menu favorite, adds a twist to the classic. Opt for grilled chicken or vegan sausage with black beans, broccoli, spinach, and pepper jack cheese, all wrapped in a flour tortilla. JuliansProvidence.com, Providence
Laura’s Bar and Grill
Laura’s Blackened Shrimp Quesadilla fuses seafood and spice. Blackened shrimp, Monterey Jack cheese, red peppers, and corn are combined for a flavorful punch, served with pico de gallo and sour cream. LaurasBarandGrill.com, Smithfield
Oak Hill Tavern
BBQ lovers will appreciate Oak Hill’s Pulled Pork Quesadilla. Smoky pulled pork and cheddar cheese come together in a tortilla, offering a perfect blend of BBQ and quesadilla flavors. OakHillTavern.com, North Kingstown
Poco Loco
Poco Loco’s Chorizadilla delivers a hearty mix of chorizo, potato hash, sweet corn salsa, and cheese. This bold dish packs a flavorful punch. PocoLocoTacos.com, Cranston
Tavern 6-two-1
Spice things up with Tavern 6-two-1’s Cajun Chicken Quesadilla. Pulled chicken sauteed with onions, peppers, Cajun spices, and cheddar cheese offers a zesty twist on the classic. Tavern6Two1.com, North Smithfield
Tortilla Flats
For a sweet and savory option, Tortilla Flats’ Savannah Quesadilla hits the mark. Slow-roasted pork or grilled chicken, sweet potato fries, caramelized onions, and BBQ sauce come together in a flavorful combo. TortillaFlatsRI.com, Providence
Red Parrot
Looking for a touch of luxury? The Red Parrot’s Lobster Quesadilla is a must-try. Indulge in tender lobster meat, mozzarella, and diced tomatoes, with a tangy Caribbean sauce on the side. RedParrotRestaurant.com, Newport
Rhody Hen Cafe
Start your day at Rhody Hen Cafe with three mini breakfast quesadillas filled with scrambled eggs, cheddar, onions, and peppers, plus your choice of bacon or sausage. RhodyHenCafe.com, East Providence, North Providence, Pawtucket
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