Dante's Kitchen

315 Main Street, East Greenwich | 401-398-7798

A Taste of the South
You won’t find another restaurant like Dante’s Kitchen in Rhode Island. The breakfast and lunch hotspot in East Greenwich serves up delicious and authentic Southern comfort food, the kind you can really only get done well in the South. “In my previous career I had an amazing  opportunity to travel and experience the Southern culture,” owner Lisa Altieri says. “It just so happened my favorite foods came out of Southern cities like New Orleans, Houston and Atlanta.” She decided to bring that cuisine back North with her. “We have great food in this state,” she says. “East Greenwich in particular has an incredible selection of food from around the world, but Southern food from our own country seemed to be missing. It was this niche that I wanted to fill here in the Ocean State. I felt like Main Street was the perfect place to blend those flavors.”

Party in the USA: Dante’s Kitchen offers the perfect venue for private parties of any kind with seating for up to 50, complete with optional live music.

A True Original: Dante’s Kitchen is the only restaurant in Rhode Island exclusively dedicated to serving Southern cuisine.

Sample Breakfast Menu

Breakfast Burrito
Scrambled eggs, cheddar cheese, tomato basil salsa with bacon, crispy pork belly, and pulled pork or sausage

Fried Chicken and Waffles
Sage fried chicken, buttermilk waffle, toasted cashews with Vermont bourbon maple syrup

Pulled Pork Hash
Slow roasted pork over home fries, two poached eggs and a grilled buttermilk biscuit

Veggie Benny
Two poached eggs, veggie fritter, roasted red pepper, hollandaise and avocado mousse with dressed greens

Biscuits and Gravy
Grilled buttermilk biscuit and housemade sausage gravy with home fries add fried chicken or fried eggs

Huevos Rancheros
Two fried eggs, grilled corn tortillas, beans, cheddar, mamaita sauce and crema with home fries

Sample Lunch Menu

Dante’s Mac and Cheese
Bacon, cheddar, pulled pork, jalapeno cornbread crumble

Jambalaya
Shrimp, chicken, andouille sausage, creamy creole sauce, white rice

Fried Green Tomato BLT
Pecan smoked bacon, romaine, jalapeno remoulade

Po Boy
Slaw, jalapeno remoulade with shrimp or pork belly

Sample Cocktail Menu

Dante’s Inferno Bloody Mary
Tito’s and Absolut Cilantro vodka, horseradish, cajun cocktail shrimp, smoked pecan bacon and olives, served with a chili lime salted rim

Mudslide Iced Coffee
Vanilla vodka, Kahlua, Bailey’s, cold brew coffee and whipped cream